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Freezing
Freezing is a simple and easy method of preserving food that maintains most of the nutrients.
Refrigerator Dill Pickles
How to Freeze Snap and Snow Peas
Homemade Pumpkin Puree | Secrets to Make it Sweet & Thick
How to Freeze Green Beans from the Garden
Gardening
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Expand
Seed Starting
Natural Pest and Disease Control
Setting up a New Garden
Fruit and Vegetable Guides
Planning
Preserving
Toggle child menu
Expand
Basics
Canning
Dehydration
Fermenting
Freeze Drying
Freezing
Homesteading
Toggle child menu
Expand
Root Cellar and Pantry
Food Security and Self-Sufficiency
Livestock and Poultry
Our Home
Recipes
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